Savor the Unforgettable Flavors of The Claridge Hotel
The Claridge Hotel isn’t only about luxury accommodations—it’s a paradise for food lovers. With three distinct dining options, The Claridge offers everything from sophisticated meals to relaxed, tasty comfort food.
Step into the Past with Twenties Restaurant
Step back in time at Twenties Restaurant, where the spirit of the 1920s comes alive through exquisite dishes and art-deco interiors. Must-try items include:
- Rich Lobster Thermidor: A traditional favorite reimagined with a touch of sophistication.
- Tomahawk Steak: A towering steak grilled to perfection and accompanied by seasonal vegetables.
- Prohibition Punch: A signature cocktail that encapsulates the playful energy of the era.
VUE Rooftop Bar: Sip and Savor with Stunning Views
For an unforgettable evening, head to VUE Rooftop Bar. Enjoy panoramic views of Atlantic City while sipping the VUE Martini and indulging in shareable plates like truffle fries and oysters. It’s a great place to celebrate or simply unwind.
Leavander’s 22: A Modern Twist on Southern Comfort Food
Leavander’s 22 is where classic Southern comfort food meets modern culinary innovation. Don’t miss these must-try dishes:
- Southern-Style Fried Chicken Sliders: Crispy fried chicken sliders complemented by house-made pickles.
- Rich and Flavorful Seafood Gumbo: A dish filled with layers of flavor and satisfying ingredients.
- Peach Cobbler Cheesecake: A dessert that perfectly balances nostalgia and innovation.
Why The Claridge Hotel’s Dining Options Stand Out
The Claridge Hotel’s dining options go beyond food; they tell a story. From the roaring twenties ambiance at Twenties Restaurant to the rooftop allure of VUE and the comforting flavors of Leavander’s 22, each venue offers a distinct experience. Perfect for both locals and visitors, The Claridge is a culinary destination that celebrates flavor, history, and innovation in every bite.
